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BrandCoacher.Com – Introduction to Freshbooks

April 24th, 2009 introduction accounting   No Comments

Paperless billing is just major step to redesigning your business lifestyle to free up time and resources. Watch as I walk you through an introduction to Freshbooks and show

Duration : 0:6:45

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YOUTUBE AD 2

Duration : 0:1:42

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Intermediate Accounting I The Complete Video Lecture!

March 28th, 2009 introduction accounting   No Comments

An introduction to www.liquidtext.tv initial offering Intermediate Accounting Video Lectures. Distinguished Tyser Teaching Fellow, Professor Gary Bulmash simplifies this course! Beta begins April 1, 2009. …

Duration : 0:1:1

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Introduction

March 24th, 2009 introduction accounting   No Comments

A personal message from Steve McIntyre-Smith and a guide to what's here and how to get the best out of your visit. …

Duration : 0:3:59

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SMEDA Accounting Program SMAP 5 Dec 2008 Lahore Pakistan – Point of Sale

February 18th, 2009 introduction accounting   No Comments

Pictures: 5 Dec 2008 Lahore Pakistan – Point of Sale

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Pictures: 5 Dec 2008 Lahore Pakistan

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Objectives / Description
Strengthen Accounting professionals for SMAP software implementation at SME locations.

Course Contents :
Introduction of SMAP Project

Installation and configuration of SMAP Software
SMAP Software Application Modules & Implementation

Methodology:
Presentation, Lecture, Handouts, Software demonstration, Quizzes, Case study, Interaction with participants followed with Q & A session
Date: Dec 04 – 06, 2008
Time: 9: 00 a.m. to 5:00 p.m. (first two days), 9: 30 a.m. to 12:30 p.m. (day: 03)

Venue: Quality Management Systems.9000 Consultants & Trainers FF 7, Leeds Centre, Main Boulevard, Gulberg III, Lahore

Course Fee: PKR 3,000 per participant only

Who Should Attend:
Accounting Professionals

Information/Registration
Please Contact:
Manager, Financial Services
SMEDA (042) 111 111 456

Trainers Details:

Name: Mr. Asad Feroze
Description: Member ACA, Member ACCA, Advocate with Punjab Bar Council, Certified SMAP Network Member

Duration : 0:7:30

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